The Good Food for All Weekly Digest is cross-posted this week on ChicagoREgen.com.
- Academy for Global Citizenship was awarded the HealthierUS School Challenge Gold of Distinction Award. AGC is the first school in Chicago and the entire Midwest to win this award.
- USDA announced the Farmers Market Promotion Program grant recipients. For Chicago, Experimental Station received a grant to support and expand low-income consumer access to fresh, local and healthy foods.
- Chicago Reader reports on the City of Chicago’s business licensing laws for shared kitchens, including an interview with Zina Murray, founder of Logan Square Kitchen.
- The most recent issue of NYTimes Magazine focuses on food and community.